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The Way We Ate

Looking back on a century of great cooking. Year by year, month by month, one recipe at a time...
© noah fecks and paul wagtouicz, all rights reserved

Brandied Fig Vanilla Pudding - Gourmet: February 2009

Brandied Fig Vanilla Pudding - Gourmet: February 2009

3 months ago 8 notes
Tagged with:  #Brandy  #Brandied  #Fig  #Figs  #Pudding  #Puddings  #milk  #cream  #sugar  #food  #dessert  #eat  #cook  #stir  #bake  #make  #home  #NYC  #East Village  #Manhattan  #the 2000's  #00's  #2009  #February  #Retro  #Vintage  #Plaid  #Tartan  #Spoon  #Glass
Brandied Fig Vanilla Pudding - Gourmet: February 2009

Brandied Fig Vanilla Pudding - Gourmet: February 2009

3 months ago 3 notes
Tagged with:  #Brandy  #Brandied  #Fig  #Figs  #Pudding  #Puddings  #milk  #cream  #sugar  #food  #dessert  #eat  #cook  #stir  #bake  #make  #home  #NYC  #East Village  #Manhattan  #the 2000's  #00's  #2009  #February  #Retro  #Vintage  #Plaid  #Tartan  #Spoon  #Glass
Lady Baltimore Cake - Gourmet: April 1974

Lady Baltimore Cake - Gourmet: April 1974

1 year ago 4 notes
Tagged with:  #cake  #baltimore  #lady baltimore  #lady  #sherry  #walnuts  #figs  #raisins  #booze  #Fiesta  #fiestaware  #fork  #plaid  #napkin  #meringue  #italian  #retro  #vintage  #gourmet  #1974  #the 1970's  #70's
Lady Baltimore Cake - Gourmet: April 1974

Lady Baltimore Cake - Gourmet: April 1974

1 year ago 3 notes
Tagged with:  #cake  #baltimore  #lady baltimore  #lady  #sherry  #walnuts  #figs  #raisins  #booze  #Fiesta  #fiestaware  #fork  #plaid  #napkin  #meringue  #italian  #retro  #vintage  #gourmet  #1974  #the 1970's  #70's