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The Way We Ate

Looking back on a century of great cooking. Year by year, month by month, one recipe at a time...
© noah fecks and paul wagtouicz, all rights reserved


Chinese Cabbage Soup with Meatballs - Gourmet: March 1960

Chinese Cabbage Soup with Meatballs - Gourmet: March 1960

Chinese Cabbage Soup with Meatballs - Gourmet: March 1960

Chinese Cabbage Soup with Meatballs - Gourmet: March 1960

Gourmet: March 1960

Gourmet: March 1960

Gourmet: January 1963

Gourmet: January 1963

Inver House Advertisement - Gourmet: November 1968

Inver House Advertisement - Gourmet: November 1968

Tostones - Gourmet: October 1951

Tostones - Gourmet: October 1951

Tostones - Gourmet: October 1951

Tostones - Gourmet: October 1951

Tostones - Gourmet: October 1951

Tostones - Gourmet: October 1951

Cream of Corn Soup Baron - Gourmet: October 1974

Cream of Corn Soup Baron - Gourmet: October 1974

Cream of Corn Soup Baron - Gourmet: October 1974

Cream of Corn Soup Baron - Gourmet: October 1974

Spaghetti Bolognese - Gourmet, September 1944

Spaghetti Bolognese - Gourmet, September 1944

Spaghetti Bolognese - Gourmet, September 1944

Spaghetti Bolognese - Gourmet, September 1944

Lady Baltimore Cake - Gourmet: April 1974

Lady Baltimore Cake - Gourmet: April 1974