Chinese Fried Rice - Gourmet: February 1968
Asian Noodles with Chicken and Scallions - Gourmet: December 2006
Parsley Scallion Dumplings - Gourmet: March 1984
Forgot to post a shot of my “finished” Parmesan Scallion Soufflé - Gourmet: January 1985
Parmesan Scallion Soufflé - Gourmet: January 1985